2009 Château La Violette, France, Bordeaux, Pomerol, Wine Review

Vintage: 
2009
Score: 
97
Grade: 
A+

09 was a pretty open vintage especially on the right bank.  At age 9, this is drinking very well.  That said, there is plenty of room for further improvement.  Purple in color.  The nose has black cherries, black raspberries, dark chocolate and char.  On the palate, this is juicy with a full bodied texture.  Black raspberries, layered with chocolate dust and slight oak notes.  Long finish.  This will work with roasted meats dishes quite well.  Another five years in the cellar and this should come together quite well.  If opening now, give it some air.  

2003 Château Ducru-Beaucaillou, France, Bordeaux, Wine Review

Vintage: 
2003
Score: 
95
Grade: 
A

One of the great wines of Bordeaux well deserving of its second growth status.  This is from a very hot vintage that many wine makers had some trouble with.  Purple in color, ruby at the rim.  The nose has cassis, black cherries, slight tobacco and slight fresh floral notes.  On the palate, this is drinking quite well.  Showing some development, it is close but not yet at peak.  Layers of cassis and black cherry fruit, with some dry earthy forest floor.  Wispy tannins at this point.  Long finish.  Would work well with roasted meats and other foods.  Some possible upside still left.  

2016 Bonterra Elysian Collection Merlot, USA, California, Wine Review

Vintage: 
2016
Score: 
90
Grade: 
A-

Purple/ruby in color.  The nose is nice with dusty cherries, raspberries and carob.  On the palate, this has a nice acidity.  Soft texture.  Some complexity.  Raspberry fruit with underlying dry earthiness.  Good finish.  Served to a group, this was quite a crowd pleaser among wine lover (not wine geeks).  This should be pretty versatile with most foods.  This retails for $25 which is a very nice value in California Merlot.  

2014 Villa Pillo Borgoforte Toscana IGT, Italy, Tuscany, Wine Review

Vintage: 
2014
Score: 
88
Grade: 
B+

This Super Tuscan blend has Sangiovese, Cabernet, Cabernet Franc and Merlot.  It retails for $15 which is a fair price.  The nose is dusty with cherries.  This is a relatively simple wine but good and easy drinking.  There is a bit of an under ripe vegetal note but not bad.  Good acidity.  This would work nicely with pizza or pasta or at a local Italian place.  

2014 Eagle Glen Merlot

Vintage: 
2014
Score: 
92
Grade: 
A-

Purple in color.  The nose has cherries, cassis, slight chocolate and spice.  Those flavors continue to the palate.  Light tannins.  This is a tasty, easy drinking wine.  A bit of acidity.  Will work well on its own but also with medium or heavier foods.  Good finish.  

2014 Lobo Wines Cabernet Sauvignon Wulff Vineyards, USA, California, Atlas Peak, Wine Review

Vintage: 
2014
Score: 
93
Grade: 
A

Not to be confused with the wine of the same name from the Valley floor in Oak Knoll, this is from Atlas Peak and is mountain fruit.  This is a step up in quality and price.  Inky purple in color.  Very concentrated.  The nose has cassis, dark chocolate graphite and char.  On the palate, this is tannic.  Concentrated cassis flavors.  Fine tannins.  It opens in the glass but could use some time/decanting.  Nice balance.  Good finish.  A polished wine that should improve for the next five years.  Will work on the dinner table or on its own.  $85 retail.  

2005 Château Rol Valentin, France, Bordeaux, St. Emilion, Wine Review

Vintage: 
2005
Score: 
94
Grade: 
A

Purple in color.  This is drinking quite well now.  Pretty classic right bank but perhaps still a skosh more room to develop.  The nose is nice with cherries, some cassis, cigar box and chocolate shavings.  On the palate, this has nice cherries, not super ripe, but nothing green.  Undertones of tobacco and damp earth.  Good balance.  Drank over two nights and while different just as good on each night.  Will work with most foods.  Really everything you could want from this wine at this point.  

2015 Luna Vineyards Canto, USA, California, Napa, Wine Review

Vintage: 
2015
Score: 
93
Grade: 
A

This is an excellent wine.  A blend of 50% Sangiovese, 20% Cabernet Sauvignon, and 30% Merlot with grapes from Atlas Peak and Howell Mountain in Napa Valley.  Consumed over two days, this was better on Day 2.  Purple in color.  On day one, the nose shows black cherries, slight cedar and a clove/bitters quality to it that is very interesting.  On the palate, this is not a big, bold wine.  Rather, there are plenty of concentrated fruits, mostly cherries and black cherries with a slight bitterness (again in a good way) to it.  On Day 2 (re-corked and left on the counter), this wine really open

2011 Ridge Monte Bello, USA, California, Santa Cruz, Wine Review

Vintage: 
2011
Score: 
96
Grade: 
A

Monte Bello is one of the great wines of California.  87% Cabernet Sauvignon, 9% Merlot, and 4% Cabernet Franc.  Though 2011 was a difficult vintage in most of California, Ridge hit a home run (again) with Monte Bello.  It might be drinking a bit earlier than other vintages, but it is a fantastic wine.  Purple in color.  The nose has cassis, cigar box, plums and char.  Very nice.  On the palate, this has a wonderful texture that is lush and full bodied but not over the top.  Plenty of cassis and plum fruit with underlying earthiness and slight char.  Good finish.  Works with medium and heav

1992 Ravenswood Pickberry, USA, California, Sonoma, Wine Review

Vintage: 
1992
Score: 
93
Grade: 
A

This is a "Right Bank" styled wine.  There were some concerns over opening at age 26.  The cork looked in great shape.  The wine was decanted for sediment.  There was a lot on the side of the bottle and in the wine.  Ruby in color.  The nose is older but nice.  Cigar box, cherries, dried cherries, slight old leather and slight black cherries.  On the palate, this took a bit to open up and then it drank beautifully.  Complex and layered.  Cherries, dried tobacco, dry earth.  No tannins.  Good and in balance acidity.  Nice finish.  Not an OMG wine, but a very good wine that would compare favo

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