Syrah

Warning, this is a biased wine review.  This is our own label.  So why post a note?  Because people often ask me how the wines are drinking and what are my thoughts.  I try to be honest and forthright but at the very least, I make the wine I want to drink, so hopefully, it is a wine that I like.  YMMV.  2010 is a vintage that has taken a while to come around but it seems to have gotten some traction and is getting there.  This bottle was opened and allowed to breathe for 8 hours prior to serving.  Purple in color.  The nose has black raspberries, roasted meat, white pepper and slight floral

7% Syrah, 28% Cabernet Sauvignon, 10% Petit Verdot, 5% Cabernet Franc, 5% Merlot, 3% Sangiovese and 2% Viognier.  Purple in color.  The nose is nice with black raspberries, some black pepper, spice and slight floral notes.  On the palate, this has some depth with a nice varietal complexity.  Good mouth feel.  Works well with or without food.  I don't know if this improves but should last a decade or so.  It is basically, the "leftovers" for the Jonata single varietal wines.  That doesn't mean it is not excellent in its own right.  A nice alternative to their expensive bottlings.  

Purple in color.  The nose has black raspberries, slight bacon fact, black olives and slight violets.  On the palate, this is drinking well.  Not yet at peak, but getting there.  Some depth.  Great balance.  Black raspberries, slight char and a bit or earthiness.  Good acidity.  Long finish.  This has a bit more fruit than a "typical" St. Joseph but still shows a nice sense of place.  Should be good for a decade or more.  Around $25 on release, a great value.  A Fass Import wine.  

Saxum did quite well with their 2011's, a difficult and cooler vintage than most.  Inky purple in color.  The nose is great with black raspberries, slight roasted herbs, white pepper and roasted meat.  On the palate, this is full bodied with a nice texture.  Pure black raspberry fruit.  Deep but opens in the glass.  Normally, I think ten years is about right to wait but this one is a bit ahead of that.  Getting closer to peak.  Great acidity.  Long finish.  Works with food or delicious on its own.  Really a great Syrah.  

A blend of Merlot, Malbec, Syrah, Zinfandel, and some other stuff too.  Ruby in color, purple at the rim.  The nose is nice.  Cherries, dark cherries, spice, chocolate and pepper.  Also some leather.  On the palate, there is some varietal complexity.  Not a ton of depth but width.  Easy to drink.  Firm tannins.  Probably better drunk in the next few years to enjoy its vibrancy.  It retails for under $25 and that is a fair price.  This is one of those fruit forward, kitchen sink wines that are popular right now and this competes with them and beats most on price.  Attractive, silk screened l

76% Syrah, 13% Monastrell, and 11% Bobal.  This is a blend coming from central Spain.  It is a more modern take despite being from an almost forgotten wine region.  Purple in color.  The nose is nice with black raspberries, some plums, black pepper, roasted meats and herbs.  On the palate, this is at peak.  No hurry but I would drink in the next five to ten years.  Layers of black raspberry fruit with earth and pepper.  A nice complexity.  Good balance.  Good on its own or with food.  This was a powerhouse in its youth but has matured nicely.  When you drink them really is more of an issue

Purple in color.  The nose is nice with black pepper, black raspberries, slight roasted herbs, and some bacon fat.  Full bodied.  Cooler climate in style.  On the palate, boysenberries, black pepper, slight earthiness with good acidity.  Slight tannins.  deep and layered.  Good balance.  Nice finish.  This went very well with Indian food (Syrah is a surprisingly good food match with Indian food).  Seems to be still on the younger side of peak though drinking well now.  

Pop and pour, this wine is in a great place right now.  Purple/ruby in color.  The nose has black raspberries, white pepper, slight roasted meats and with air, blueberries and floral notes.  Very nice.  On the palate, this is layered and complex.  Plenty of black raspberry fruit, slight blueberries along with an underlying char.  Great balance.  It is actually a bit soft in texture from what I expected which is not a bad thing.  Complex and almost seamless.  Not sure if it gets better, but certainly no hurry, this has decades left.  Great wine.  

Looking for a new winery to follow.  If you like American Rhone wines, this is one to check out.  Purple in color, deep and inky.  On the nose, black raspberries, black pepper, roasted meat and spice/vanilla.  On the palate, lots of black raspberry fruit.  Deep.  Medium tannins.   Good balance.  This is a big wine.  It is delicious now but if your prefer a little more restraint, I think this has the stuffing to age for another decade, perhaps two.  

From Natacha Chave, a new producer for me.  Purple in color, ruby at the rim.  The nose has black raspberries and saline along with some black olives and spice.  On the palate, this has black raspberries showing as a bit of a cough drop.  Nice finish.  Overall, not the most complex but tasty and drinking quite well.