
This was mildly corked but also seemed very long in the tooth. Drink up if you have any.
This was mildly corked but also seemed very long in the tooth. Drink up if you have any.
This is one of the consistently better Zinfandels from Lodi. Purple in color, ruby at the rim. Mostly opaque and bright. The nose has cherries and coffee along with a bit of an herbal streak. Full bodied. On the palate this has light tannins. Nice black cherry fruit. Maybe a bit of dates. A bit of late heat on the finish. This drinks well on its own and will work well with a steak or a burger off the grill. Drink over the next five to seven years.
This is more of a "claret" styled Zinfandel than a big brawny styled Zin. Purple in color with some ruby swirls. The nose has dust, black cherries and slight tobacco. On the palate, this has some depth. Juicy black cherry fruit intertwined with a bit of damp earth. Nice finish. This would be great with Indian food. Drink over the next five years, but it might surprise and last (a lot) longer.
I try to buy a case of this every year. You know how when you go to the wine cellar and you want something good but not too expensive. Maybe you already had a glass or two and can't quite remember the pricing on every one of your bottles? This is perfect. Always good. Always fairly priced. I know it lasts a couple of years, and probably more, but mine never do. I drink them too easily. Readily available for around $25. Bright purple in color. The nose is great with cherries, black cherries, a bit of bramble. It's almost jammy and almost sweet but not quite. The black cherry frui
Deep garnet in color. The nose takes twenty minutes to open and then shows black cherries, raspberries and spice. Medium to full bodied. Medium tannins. Nice black cherry fruit on the palate. Some vanilla. The finish builds but it does have some heat. Leaning toward the bigger side of Lodi Zin but not all the way there. Very pleasant. This should be consumed in the next five years. A nice wine with a burger or comfort food like mac and cheese.
At the time, this was made by Michael David winery. They have since sold off this line. It continues to be an excellent source of good value Zinfandel. Ruby in color, mostly opaque and bright. The nose has nice cherry fruit but with a touch of a chemical/glue nose. On the palate, it is much nicer with cherries and chocolate. It could use a touch more acidity but it drinks easily. Nice on its own, this makes a nice wine for a large party. Drink over the next few years.